Postern Coffee
Luz Helena Salazar Colombia
Grown by Luz Helena Salazar at the farm Maracay, this incredible coffee presents us with all the great things a pink bourbon coffee can be. It is harvested at peak ripeness, floated and hand-sorted to remove defects, and then fermented underwater for 30 hours before being pulped and dried. We love how well rounded the coffee presents, with a pleasant sweetness and acidity, with notes of lemonade, pomegranate, and cardamom.
This coffee was sourced by Cofinet
Process: Washed
Region: Quindío
Variety: Pink Bourbon
Altitude: 1450-1500 masl
Pickup available at Postern Coffee
Usually ready in 5+ days
Product information
All coffee is roasted weekly on Thursdays and packed up and shipped Fridays & Saturdays.
If you need coffee sooner, please reach out to us using the contact page.