Postern Coffee
Luz Helena Salazar Colombia
Grown by Luz Helena Salazar at the farm Maracay, this incredible coffee presents us with all the great things a pink bourbon coffee can be. It is harvested at peak ripeness, floated and hand-sorted to remove defects, and then fermented underwater for 30 hours before being pulped and dried. We love how well rounded the coffee presents, with a pleasant sweetness and acidity, with notes of lemonade, pomegranate, and cardamom.
This coffee was sourced by Cofinet
Process: Washed
Region: Quindío
Variety: Pink Bourbon
Altitude: 1450-1500 masl
Pickup currently unavailable at Postern Coffee
Product information
All coffee is roasted weekly on Mondays and shipped out next day.
If you need coffee sooner, please reach out to us using the contact page.